Wesleyan Methodist Magazine, 3rd ser. 2 (1823), 47.
Sugar a Preservative of Animal Food
Anon
Genre: | Miscellaneous |
Subjects: | Domestic Economy |
© Science in the Nineteenth-Century Periodical Project, Universities of Leeds and Sheffield, 2005-07
Printed from Science in the Nineteenth-Century Periodical: An Electronic Index, v. 3.0, hriOnline Publications <http://www.sciper.org> [accessed ]